Extra, Extra, Read All About It!

Big news for those of us in the Popcorn game yesterday!

A team of researchers with the American Chemical Society, led by researcher Joe Vinson, PhD of The University of Scranton, have discovered that our beloved snack is chock-full of antioxidants. We’re talking totally packed with the good stuff, Popcorn out ranks all the popular fruits and veggies. We knew there was a reason we loved popcorn, and it turns out that it’s because it helps keep us young with all the anti-aging benefits of antioxidants. So be sure to pick up a bag of LesserEvil Kettlecorn and Feel Good that you are eating a deliciously nutritious snack.

We will spare you the super sciency lingo, and let you check out some of the articles about this study yourself (See Below). We have even included a video of Dr. Vinson explaining his research at the 243rd National meeting and Exposition for the American Chemical Society held in San Diego, California…Even Analytical Chemists enjoy Snacks!

San Francisco Chronicle: “Chemists: Popcorn’s antioxidants top fruits, veggies”

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